Spring Winemaker’s Dinner at Tsillan Cellars

The Spring Winemaker’s Dinner is just one month away! Don’t miss your chance to secure your tickets before we sell out. Experience an unforgettable evening of exquisite cuisine, masterfully prepared by Executive Chef Jon Webster, and perfectly paired with exciting award-winning wines, thoughtfully curated by Head Winemaker Garrett Grubbs.

Regular Price: $175

Wine Club Member Price: $150

VIP Member Price: $140

Find the menu on tsillancellars.com